GUIDE PRICES

STANDARD CAKE PRICES

The prices in the table below are based on 2 layers of vanilla sponge cake filled with vanilla buttercream and jam of 3 inches high, with a covering of fondant and simple decoration. 

MINI CAKES, CUPCAKES & BISCUITS

 

All of my small cakes or biscuits come individually wrapped or boxed depending on your requirements:

  • Small cupcakes with simple buttercream decoration start from £1.80 each; a minimum order of 12 is required

  • Large cupcakes with simple decoration start from £2.80 each; a minimum order of 12 is required

  • Decorated biscuits start from £1.80 each; a minimum order of 12 is required

  • Decorated cake pops start from £1.80 each; a minimum order of 12 is required

 

TIERED CAKES - BASED ON 1" x 1" PORTIONS

  • 2 tier fondant covered cake (8" X 6" and 6" X 6") approx. 72 portions from £220

  • 3 tier fondant covered cake (10" X 5", 6 X 6" and 4 X 6") approx.112 portions from £400

  • 4 tier semi-naked cake (14" X 4", 10" X 6", 8" X 6" and 6" X 6") approx. 304 portions from £575

  • 4 tier fondant covered cake (14" X 6", 10" X 6", 8" X 6" and 6" X 6") approx. 260 portions from £675

EMBELLISHMENTS

Covered cakes with extras, such as toppers, handmade embellishments, hand-painted artwork and real flowers are priced according to the complexity of design and the ingredient used. I will, of course, happily work with you to match your design to the budget you have in mind. 

Non-edible mediums, as alternatives to sugar, are available. I use Cold Porcelain (for flowers) or polymer clay (for models).