
Bespoke Wedding Cakes

A two-tier fondant covered cake with yellow and white sugar roses and sugar lavender to feed approx. 120 guests.

A two-tier, textured buttercream cake with posies of flowers.

A 2-tier textured buttercream cake with beautiful fresh flowers in a delicate pink.

A two tier semi-naked cake with delicate fresh flowers that give a pop of blue, including roses, cornflowers and viburnum berries Fed approx. 70 people

Three-tiered cake, decorated with a mix of white sugar roses and fresh Ruscus and Olive leaves. Served approx. 110-120

A 2-tier textured vanilla buttercream cake with fresh red and cream roses and leaves and sugar model of the couples dog.

A two tier cake finished with textured royal icing. This cake had elements of sugar ivy, stephanotis flowers and pine cones. The clear spacer was sourced from Prop Options and filled with fairy lights, ivy and pine cones.

A three tier cake with piped roses and leaves

A three tier cake finished with vanilla buttercream with a selection of vibrant edible flowers and leaves. This cake feeds approx. 190 people.